Description Whole brown flax seed (Linum usitatissimum) has a mild, nutty flavor and a hearty texture that complements baked goods, cereals, smoothies, and savory recipes. Many people grind seeds fresh before using to improve texture and incorporation. Sold as a single-ingredient bulk seed, it’s commonly used in culinary and herbal preparations where fiber and plant-based oil are desired. Ingredients: Flax seed (Linum usitatissimum) — whole brown seeds
